Keep cozy indoors with our Blue Cheese and Onion Pizza. Featuring Highland Blue Cheese. The ideal winter warmer
Ingredients:
1 Tbsp Olive oil
1 Red onion, sliced
4 small Pizza bases, Turkish
4 Tbsp Pesto
1 cup Grated mozzarella
150g Highland Blue Cheese
Instructions:
Preheat an oven to 200C.
Heat the oil in a small frying pan. Add the onion, cooking slowly for 10 minutes to soften.
Place the pizza bases on a baking tray. Spread with pesto, mozzarella, sprinkle over the onion, crumble over the Highland Blue cheese, season with salt and pepper.
Place into the hot oven for 10-15 minutes until crispy and golden.
Cut into pieces and serve hot.

This flavoursome pizza is sure to be a crowd favourite, and is perfect for leftovers, if there’s any left that is!
Three delicious, cheesy breakfast recipes to spoil Dad this Father’s Day, featuring plenty of Whitestone goodness.
Bake a comforting steak pie with tender meat, a deeply savoury gravy and Highland Blue cheese for an extra hit of flavour