Lindis Pass Camembert

Name: Lindis Pass Camembert
Brand: Whitestone Cheese
SKU: 6488598277
Price: 9.60 NZD
Availability: InStock

$9.60

Smooth and creamy, with rich, decadent and earthy mushroom ﬂavours. Intense character. When ripe it has a smooth, velvety, runny interior, with a white bloomy rind

With this Premium Black Label cheese we have employed historic and centuries old hand craft cheese making techniques to produce a cheese with texture and ﬂavour yet to be seen in New Zealand.

A traditional Camembert style cheese, our Lindis Pass Camembert is a high moisture, full ﬂavoured, rapid-ripening cheese, which has evolved from our already successful Lindis Pass Brie.

It has a wonderful combination of a full ﬂavour plus a velvety texture. It will “run on” when ripe, making it rich, soft and gooey. As it ages it becomes softer in texture, and stronger in ﬂavour. Made in our small artisan sized vat, each batch is hand cut, ladled and prepared in small quantities. It is then hand wrapped in black cheese paper to retain optimal moisture content. Each round is held in a cardboard tray to ensure the delicate cheese retains form once on the shelf.

Match with...

Champagne, sparkling white or sticky dessert wine Blonde Ale or Wheat Ale

Serve at room temperature with plain crackers, crusty bread, strawberries or red grapes on your cheese board.

Please note that weights are approximate, actual weights may vary.

Gold Medal, NZ Champions of Cheese Awards 2026.

Silver Medal, Outstanding NZ Food Producer Awards 2018.

98.95% score, World Championship Cheese Contest 2016.

2 Gold Medal, 2 Silver Medal, 1 Bronze Medal. NZ Champions of Cheese

Collections: 2026 Gold Medal Winners, All Cheese, Black Label Cheese Range, Seasonal Cheese, Soft Cheese

Category: camembert, cheese, Lindis, Whitestone

Type: Cheese