Whitestone Cheese - Premium Lindis Pass Camembert

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Lindis Pass Camembert

$9.60

Size

We have employed historic and centuries old hand craft cheese making techniques to produce a cheese with texture and flavour yet to be seen in New Zealand. We have evolved our already successful Lindis Pass Brie (1.8kg) to a consumer friendly 150g Camembert style.

Lindis Pass Camembert’s creamy rich texture and intense earthy flavours are a result of North Otago’s world class milk production and Whitestone cheesemaker’s artisan hand ladling techniques. 

Please note that weights are approximate, actual weights may vary.

Bronze Medal, NZ Champions of Cheese Awards 2024.
Silver Medal, Outstanding NZ Food Producer Awards 2018. 
98.95% score, World Championship Cheese Contest 2016.
1 Gold Medal, 1 Silver Medal. NZ Champions of Cheese 

Collections: All Cheese, Black Label Cheese Range, Seasonal Cheese, Soft Cheese

Category: camembert, cheese, Lindis, Whitestone

Type: Cheese

 

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Customer Reviews

Based on 18 reviews
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R
Robin Harrison
I left it outside the fridge for two days to mature

I left it outside the fridge for two days to mature, then it was perfect to go with my friends fed wine.

D
Dianne Nilsson
Lindis Pass Camembert 150g Round

My first time tasting this cheese will certainly not be my last. I love the way it goes creamy at room temp. From now on Lindis Pass Camembert is my cheese of choice.

A
Anonymous
Soft Cheese

A velvety, creamy cheese, great with pretty much anything!

M
Marjan MacKenzie
Whitestone Lindis Pass Camembert

Have bought numerous portions of this beautiful cheese. It is the best NZ has to offer. Am devastated it is sold out!

J
John Eskett
Great cheese

Really enjoyed this Camembert. Would buy again.

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