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Home   From Sue Berry's Kitchen   Mt Domet Double Cream with Fruit and Toffee

Mt Domet Double Cream with Fruit and Toffee

December 20, 2012

Ripen a maxi wheel of Mt Domet Double Cream Brie. Layer with finely chopped nuts then fresh seasonal fruit and berries (dried fruit if out of season). Generously pour over hot melted toffee and allow to set. Slice and serve as a sweet decadent dessert.



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