Drunken Windsor Blue...
'Drunken Windsor Blue' available now at our Oamaru store!
Windsor Blue soaked and cured in Irish whiskey + honeycomb liqueur... a pure delicacy. Also available at Catalina Bay Farmers Market - using Windsor Blue + Batch10's Honey Bourbon = Drunken Windsor Blue.
Windsor Blue soaked and cured in Irish whiskey + honeycomb liqueur... a pure delicacy. Also available at Catalina Bay Farmers Market - using Windsor Blue + Batch10's Honey Bourbon = Drunken Windsor Blue.
Also in Whitestone Blog
Auckland Workshops
A workshop for the passionate foodie, cheese lover, entertainer. Join us for two hours of cheese tasting, wine pairing and inspiring combinations. A great mid-week evening event or the perfect gift!
Every first Tuesday of the month
6pm – 8pm
Held at: Wynyard Pavilion, Wynyard Quarter, Auckland.
The Whitestone Cheese Affineur Academy
Love cheese? Whether you love eating cheese, selling cheese, making cheese or maturing cheese and selling it for profit (affineur), the Whitestone Cheese Affineur Academy is the place to come for learning experiences that fit with your lifestyle, matched with EduBits micro-credentials that recognise your expertise and let you show the world what you know about cheese.
World Cheese Awards 2019 - Farmhouse wins Bronze!
Whitestone Cheese Co, Oamaru, has been named among the winners at the 32nd annual World Cheese Awards in Bergamo, Italy, standing out from the crowd as a record-breaking 3,804 entries were judged in a single day at Fiera di Bergamo on Friday 18 October.
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CONTACT
3 Torridge Street, Oamaru NZ
Phone 0800 892 433 Store phone 03 434 0182
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