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Farmhouse

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A unique New Zealand cheese covered in fine penicillin candidum rind, Whitestone Farmhouse has a lemon-grass aroma and springy elasticity. When young it has a “sea breeze” freshness with a nutty edge that develops more character with age. Please note that weights are approximate, actual weights may vary.

Silver Medal, Outstanding NZ Food Producer Awards 2020.
Bronze Medal, NZ Champions of Cheese Awards 2022.
Bronze Award at the The World Cheese Awards 2019, Italy.
Champion Original NZ Cheese 2005, 3 Trophies, 3 Gold Medals, 8 Silver Medals and 3 Bronze Medals. NZ Champions of Cheese Awards.


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Customer Reviews

Based on 4 reviews
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S
Sonja Farr

Loved it

M
Marilyn Muir
Delicious

The Farmhouse cheese was full of flavour and creaminess. More tasty than I usually chose but I really enjoyed it.On it's own too,who needs crackers.

N
Nikia Upson
Farmhouse review

The farmhouse cheese was amazing! Definitely a crowd pleaser

C
Charles Thompson
Best cheese in the world

For my taste, "Farmhouse" from Whitestone truly is the best cheese made anywhere. It is the world's best cheese, and it's so difficult to find in the shops, here in NZ and definitely overseas. I just can't believe it hasn't won gold awards in every jurisdiction because for me, it is utterly perfect. Please make more and make it more widely available.