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Mt Domett Double Cream Brie

Named after one of North Otago's highest mountains, this unstabilised variety is made from cows milk with extra cream added. This has created a smooth textured cheese with a wicked rich flavour that strengthens with ageing to run at full maturity. 

Please note that weights are approximate, actual weights may vary.

Awards:
Silver Medal, NZ Champions of Cheese Awards 2022
Silver Medal, Outstanding NZ Food Producer Awards 2020.
Silver Medal, Outstanding NZ Food Producer Awards 2019.
1 Trophy, 4 Gold Medals, 4 Silver Medals and 4 Bronze Medals. NZ Champions of Cheese Awards

Collections: All, Soft Cheese

Category: award_abronze, award_bsilver, award_cgold, award_dtrophy, brie

Type: Cheese


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