Enjoy this delicious and unique way to enjoy Windsor Blue Cheese, with the added flavour and sweetness of late harvest dessert wine!
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Love cheese? Whether you love eating cheese, selling cheese, making cheese or maturing cheese and selling it for profit (affineur), the Whitestone Cheese Affineur Academy is the place to come for learning experiences that fit with your lifestyle, matched with EduBits micro-credentials that recognise your expertise and let you show the world what you know about cheese.
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Whitestone Cheese Co, Oamaru, has been named among the winners at the 32nd annual World Cheese Awards in Bergamo, Italy, standing out from the crowd as a record-breaking 3,804 entries were judged in a single day at Fiera di Bergamo on Friday 18 October.
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Living in a small town also brings the perks of a local network.
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Technology and handcrafted cheese
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